Vegan Chocolate Chip Cookies

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Not gonna lie, I am very excited.

My best friend and I are leaving for Scotland on Saturday. We’re going to both Glasgow and Edinburgh, seeing one of my favorite bands (again), and we’re generally going to have a blast. That’s the extent of our plans. Continue reading

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Thumbprint Cookies

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I love brownies, chocolate chip cookies, basically all kinds of chocolate-related sweets. However, my all time favorite cookie is a simple thumbprint cookie filled with jam. Sometimes I fill it with peanut butter. Or Nutella. But the ones with jam are.. My jam. Continue reading

Cranberry Walnut Cookies

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How is your January going so far? Mine’s been pretty busy. I got a new job (yay!) and I spent the last couple of days taking care of all the formalities before I get to start working. Fortunately I did have time to meet with my friends a couple of times. I made these cookies for one of such occasions, when I promised a friend I would bake him something. Continue reading

The Most Popular Recipes of 2014 on One Bowl Brownies

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Hi. I’m excited about this one. 2014 has been a pretty good year for me. I’ve been blogging for a while now (8 months!), so I decided to take this opportunity and gather some of your favorite recipes this year. As the list of my own favorites is a bit different, first I’ll show you the top 10 most popular recipes, and then I’ll add 5 of my favs. Continue reading

Brown Butter Gingersnaps

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Is it freezing over there, too? I’m in a full on tea-and-blanket mode. Obviously what fits to that picture is a plate of cookies. This time I went with a slightly modified classic. These gingersnaps are full of flavor, which is further enhanced by browned butter. I also added more spices than the original recipe called for, and I reduced the amount of sugar, because of course I did. Continue reading

Cream Cheese Condensed Milk Lemon Cookies

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You may have noticed that I love to come up with recipes where you don’t need a lot of ingredients. It seems like if you can throw a recipe together from whatever you have laying around in your pantry, that’s the one I would go for.

Except that doesn’t always work for everybody. Yeah, put that mayo away. Relax. Maybe follow a recipe for a change. Continue reading